clam chowder instant pot

clam chowder instant pot

Clam chowder is a favorite soup of many, and now you can make it in an Instant Pot for an even tastier and faster dish. Clam chowder is a creamy, savory soup that is sure to fill you up and warm your soul. By following the steps below, you can create the perfect clam chowder in your Instant Pot.

Ingredients

Ingredients
  • 2 cups of chopped clams
  • 1 cup of chopped onion
  • 1 cup of chopped celery
  • 3 cloves of minced garlic
  • 2 tablespoons of butter
  • 1/2 cup of all-purpose flour
  • 4 cups of chicken broth
  • 1 cup of heavy cream
  • 2 tablespoons of fresh parsley, chopped
  • 1 teaspoon of dried thyme
  • Salt and pepper to taste

Instructions

Instructions
  1. Set the Instant Pot to the “Saute” setting. Add the butter to the pot and let it melt.
  2. Add the onions, celery, and garlic to the pot. Saute for 3-5 minutes until the vegetables are softened.
  3. Add the flour to the pot and stir to combine. Cook for 2-3 minutes, stirring constantly.
  4. Pour in the chicken broth and stir to combine. Add the clams and stir.
  5. Secure the lid and switch the pressure release valve to “Sealing”. Set the Instant Pot to Manual/High Pressure for 5 minutes.
  6. Once the cooking time has elapsed, carefully release the pressure manually. Open the lid and stir in the cream, parsley, thyme, salt, and pepper. Stir to combine.
  7. Serve the clam chowder hot. Enjoy!

Tips for Making the Best Clam Chowder Instant Pot Recipe

Tips for Making the Best Clam Chowder Instant Pot Recipe
  • Make sure to use fresh clams for the best flavor. If you can’t get fresh clams, you can use canned clams or frozen clams.
  • If you want a thicker soup, you can add a few tablespoons of butter and flour to the pot after the cooking time has elapsed.
  • If you want a richer flavor, add a few tablespoons of white wine to the pot before cooking.
  • For a smokier flavor, try adding a few slices of bacon to the pot when you saute the vegetables.

Frequently Asked Questions

Frequently Asked Questions

How long does it take to make clam chowder in an Instant Pot?

It takes about 5 minutes to cook the chowder in the Instant Pot. However, you should also factor in the time it takes to chop the vegetables and saute them in the pot.

Can I use canned clams for this recipe?

Yes, you can use canned or frozen clams for this recipe. However, fresh clams will give you the best flavor.

Can I add other vegetables to the chowder?

Yes, you can add other vegetables to the chowder if you like. Some good options include diced potatoes, corn, and carrots.

Can I freeze the clam chowder?

Yes, you can freeze the clam chowder. Make sure to cool it completely before transferring it to an airtight container and freezing it.

How long does the clam chowder last in the refrigerator?

The clam chowder will last up to 3 days in the refrigerator if stored in an airtight container.

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